Premium Egyptian Export Quality

Cultivating Excellence

Since 1999

For over two decades, Green Eagle Industries has been Egypt's premier exporter of premium olives and olive products. From our fertile fields in North Sinai to international markets, we bridge tradition with modern quality standards.

Our Story

Green Eagle Industries was born from a vision to share Egypt's agricultural heritage with the world. Founded in 1999 in the fertile region of El-Arish, North Sinai, we began as a small family business with a passion for quality and a commitment to natural farming methods.

What started as a local operation has grown into Egypt's leading premium olive exporter, serving over 50 countries worldwide. Our success stems from an unwavering commitment to quality, sustainable practices, and building lasting partnerships with our international clients.

Today, we combine traditional Mediterranean cultivation techniques with modern processing technology and international quality standards. Every olive that leaves our facility carries the pride of Egyptian agriculture and the promise of premium quality.

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Our Values

These core principles guide everything we do, from cultivation to export

Natural Excellence

We believe in the power of nature. Our olives are grown using traditional, sustainable methods that preserve the authentic Mediterranean flavors.

Quality First

Every product undergoes rigorous quality control. We maintain European standards while preserving the natural goodness of our Egyptian olives.

Global Vision

From our fields in North Sinai to tables worldwide, we're committed to sharing Egypt's finest agricultural products with international markets.

Customer Partnership

We build lasting relationships with our clients, offering flexible packaging, custom solutions, and dedicated export support services.

Our Journey

Key milestones in our growth from local producer to international exporter

1999

Green Eagle Industries founded in El-Arish, North Sinai

2003

First international export to European markets

2008

ISO 22000 and HACCP certifications achieved

2012

Expanded to 50+ countries across 4 continents

2018

Organic certification and sustainable farming practices

2024

Premium product line launch with enhanced packaging

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